SABLET BLANC
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Name: Côtes-du-Rhône Villages Sablet.
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Color: White.
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Grape varieties: Clairette 60%, Grenache blanc 40%.
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Age of vines: 15-20 years on average, surface area: 1.2 ha.
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Yield: 40hls/ha.
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Aging: 6 months in stainless steel vats on fine lees and in 500 L demi-mui.
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Tasting temperature: 10-12°C.
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Care: from now to 5 years.
This white Sablet has a pretty, very delicate yellow color with silvery nuances.
The nose begins with white flowers which reveal fleshy fruits and citrus fruits.
A beautiful aromatic complexity supported by a delicate menthol freshness.
A full and balanced mouth accompanied by a refined opulence which is followed by a beautiful length all in finesse. Bitter notes at the end of the mouth make it salivate and bring it a subtle complexity.
A refined and elegant white, rich in aromas and benefiting from exemplary balance.
Certified Organic Agriculture for the 1st.

Sablet Blanc
Cépages
Clairette 60% - Grenache blanc 40%
Elevage
6 mois en cuve inox sur lies fines et dans des demi mui de 500L
Dégustation
Des arômes de fleurs blanches qui laisse apparaître des fruits charnus et des agrumes. Une belle complexité aromatique soutenue par une délicate fraîcheur mentholée.
Distinctions and Awards
Sablet blanc 2018:
- 15/20 Magazine “Le Point” by Olivier Bompas 2019
- 14/20 Bettane and Desseauve (2020 guide)
Sablet blanc 2020:
- 15/20 “Land of Wines” Magazine
Sablet blanc 2023:
- 90/100 James Suckling